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Started by: priscus (inactive)
I have not known them do this anywhere other than Lincolnshire, but the local authority used to inform us what food crops it was safe to grow.
In my particular locality, it was generally all except some brassicas (Winter cabbage and ditto for spring planted - Autumn harvested) which, they told us, were concentrating too much heavy metal contaminants from vehicle exhausts and industrial fall-out.
Replied: 16th Aug 2018 at 14:07