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Started by: erontquay (inactive)

Ratatouille

courgettes sliced
onion sliced
green red and yellow pepper sliced
2 cloves garlic
Tin chopped tomatoes
large dollop of tomatoe puree
couple of dashes of lea and perrins sauce
Salt and pepper
Grated cheddar cheese
2 tsp dried oregano

Lightly fry the onions,peppers and courgettes,add the crushed garlic tomatoes lea and perrins and tom puree oregano salt and pepper. Cook for about 5 mins, I like my veg slightly crispy. Transfer to oven proof dish,sprinke generously with the cheese grill till golden. Serve with french crusty bread.

For Maches benefit I left out the rat


Replied: 18th Sep 2012 at 14:04

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