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Started by: brenda m (790) 

I used to love Sarah Lynn's chicken & mushroom pies - and their cream cakes were to die for!

I always make my own pies, with ruff-puff pastry - my kids used to leave the crust till last cause "it's the best part" and my son would snatch my daughter's crust off her plate and shove it in his mouth. So she ate with 2 forks, one to eat with and the other to hold the crust down on her plate

Replied: 13th Jul 2010 at 21:11

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