General   (General discussion, talk about anything.)

My favourite cabbage recipe :-

Take one cabbage.
Cut it up into slices, then cut across the slices turning them into cubes.
Get a pan out of the cupboard.
Put the cabbage into the pan.
Then (and this is the important bit) open the back door, go outside, and empty the contents of the pan directly into your green bin.
That's where cabbage belongs!